Prep Time: 30 minutes
For the Meat:
- 1 Pound Ground Beef
- 1 Medium Yellow Onion (Diced)
- 1 TBSP Chili Powder
- ½ tsp. Salt
- ¾ tsp. Cumin
- ½ tsp. Dried Oregano
- ¼ tsp. Garlic Powder
- ¼ tsp. Onion Powder
- ¼ Cup Tomato Paste
- ¼ Cup Water
Toppings:
- Lettuce
- Tomato
- Radishes
- Chives
- Lime
- Cilantro
- Tortillas (Corn or Flower)
- Shredded Cheese
- Salsa
- Avocado
- Sour Cream
- Cooked Rice (Optional)
- Beans (Optional)
Instructions:
- Cook the ground beef fully, drain grease, then add ¼ cup tomato paste and all taco seasonings.
- Add in diced onion.
- Allow to simmer for 5 minutes.
- Add to hard or soft shell and add the toppings (plus any more you may like)!
- Finish with some chopped cilantro and a squeeze of lime.
