On our farm we raise potatoes, spinach, apples, pears, chard, carrots, lettuce, broccoli, onions, beets, winter squash, green beans, cucumbers, cabbage, sugar snap peas, strawberries and a few other vegetables.
Yes. Our farm is certified organic through the Washington State Department of Agriculture. Additionally, the fruits and vegetables from our farm are grown in a manner consistent with our belief that healthy food comes from healthy soils. Therefore, we do not use synthetic pesticides, herbicides, or fertilizers on our fields.
Everything in the box is certified organic unless otherwise noted.
Presently, we do not have a retail outlet on our farm. We have chosen to focus our efforts on home delivery.
Our focus is always local first, but we do still deliver year-round. When local produce is unavailable we purchase certified organic produce from trusted suppliers up and down the west coast. Naturally, for specific items such as mangos, bananas, avocados, and pineapple, we get from Mexico, Hawaii, or South America.
Friday afternoon we update the boxes menus on our website with new menus for the coming week. Please note, however, that menu items are subject to change due to quantity or quality issues.
Yes. We allow substitutions to be made for every box. There is, however, a $1.00 fee for each item substituted. We also offer extra items for sale that you can add to compliment your delivery. Email [email protected] or call the office at 360-652-4663 to get an items substituted.
With the exception of some of our non-food products (like soaps, ect) there is no additional tax. The price listed on your bill is the total price.
All deliveries on our Oak Harbor route do have a $2.00 delivery fee, all other deliveries over $20 are free delivery. There is no delivery fee if your order includes one of our standard boxes of produce. The cost of delivery is included in the price of each box. Orders under $20 in all delivery areas will incur an additional $3.50 delivery fee.
Between 10-15 pounds. However, the boxes are not based on weight, but on the retail value of the items on the menu that particular week.
Yes. Most of our customers find a box that works for their household and set up a weekly or every-other-week delivery. Please feel free to shop custom, email, or call with add-ons.
Whichever of the following ways is most convenient for you:
- Manage your order through your account dashboard.
- Email us through our website [email protected]
- Contact us by phone: 360-652-Good (4663)
For Produce and general Grocery orders:
Tue. & Wed. customers: no later than 7:00 a.m. on the Monday before your delivery.
Thu. customers: no later than 8:00 a.m. on the Tuesday before your delivery.
Fri. customers: no later than 8:00 a.m. on the Wednesday before your delivery.
Sat. customers: no later than 8:00 a.m. on the Thursday before your delivery.
Not a big deal, just leave it out on your next delivery day!
You may pay for the month in advance. Please call the office to make payment arrangements.
You will receive an invoice via email upon delivery. You may contact the office Monday through Friday, 8:00 a.m. to 5:00 p.m., to request a statement of your account—or you can view both your order history and payments from your Klesick’s account dashboard.
You may pay via credit/debit card. Cards are processed the business day before delivery. At that time, your card will be charged the full balance due on your account.
In the event that debit/credit charges are declined when payment is due, service may be suspended until payment is successfully processed or other payment arrangements are made.
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If you find you are missing and item or an item is poor quality, please email [email protected] and let us know of the situation. We typically are able to issue a credit to your account. On the bottom of every newsletter, below the menu there is an initials spot. When you are reporting a complaint please include the initials that are listed on the newsletter.