Posted on by

Chicken Sausage Stuffed Delicata Squash with Mushroom

minutes | Source: www. www.skinnytaste.com

Chicken Sausage Stuffed Delicata Squash with Mushroom

Print Recipe
Servings: 6
Ingredients Method

Ingredients
  

  • 3
  • small delicata squash halved and seeded
  • olive
  • oil
  • 1/4
  • teaspoon kosher salt
  • 14 oz
  • Italian chicken sausage optional
  • 3/4
  • cup chopped onion
  • 3/4
  • cup chopped celery
  • 4 oz
  • chopped fresh shiitake mushrooms
  • 1
  • sprig fresh thyme
  • 6
  • tbsp shredded parmesan cheese
  • chopped
  • parsley for garnish

Method
 

  1. Preheat oven to 425°F.
  2. Spray the cut sides of the squash with oil and sprinkle with salt.
  3. Place face down on a large baking sheet. Bake until tender and browned on the
  4. edges, about 20 to 25 minutes.
  5. Meanwhile, in a large sauté pan cook sausage on medium heat, breaking
  6. up the meat into small pieces as it cooks until the sausage is cooked through
  7. and is browned. Add the onion and celery; cook until celery is soft, about 8 to
  8. 10 minutes.
  9. Add the mushrooms and thyme to the pan, more salt and pepper if
  10. needed and cook, stirring 5 minutes, then cook covered for 2 minutes, or until
  11. the mushrooms are soft and cooked through.
  12. Divide (1/2 cup) between the squash, top with parmesan cheese and
  13. bake 10 minutes.

Tried this recipe?

Let us know how it was!