Like most of you, we really felt the house being buffeted by the wind. Joelle and I have a date night with one child every Monday night. Last night on the way home it began to rain in earnest. Once home Andrew went to feed the Labs and I went to feed the horses. It […]
Currently, there is a food safety bill working its way through Congress. Apparently, Congress has decided to push this through before the change and balance of power is equalized in January. Food safety is not a partisan issue, but if this bill passes, it will definitely discourage and make it almost impossible for small family […]
Pinova Apples STORE: Pinova apples are crisp and juicy with dense flesh. Their mild, well-balanced sweet-tart flavor improves in storage so don’t worry about using them right away. Just store your apples in the coldest part of your refrigerator and use within two months. PREP: Wash your apples prior to eating under cool water. Peel, […]
These majestic birds have returned to the valley. When we see these marvelous wonders of creation it is a sure sign that the farming season is nearing its end. Their ever distinctive trumpeting can be heard clearly as they grace the skies above our farm. As a farmer, I find that the longer I farm […]
Thanksgiving Newsletter The holidays are upon us again and along with them come good food and fond memories. Following are some items that we will have available to help make your Thanksgiving celebration a special one. Delivery the week of Thanksgiving Your normal delivery day is Wednesday. However, if you are scheduled for a delivery […]
Sunday, November 14, 2010 12:30-3:00 p.m. Everett United Church of Christ at Rockefeller and Everett Avenue A Zero Waste Event Potlucks with a Purpose brings people together from all over our community to share good food, fun and conversation along with a free movie to stimulate our thoughts and discussion. Sustainability is our theme. Second Sunday of […]
Fresh This Week Tips, Week 11.7.10 Pink Lady Apples STORE: Store in the crisper of your refrigerator for up to one month. PREP: Just wash and eat (or use in your favorite recipe). USE: Your Pink Lady apples are best for eating out of hand, using in pies or adding a sweet crunch to salads. […]
$22 (9 inch deep dish) Pumpkin Apple Pecan Freshly baked right here in Stanwood by Scandia Coffeehouse & Eatery. Prebaked— just warm & enjoy! Order ahead for the holiday!
Holiday Meal Planning: Every year at this time we offer an additional special Holiday Box ($35) full of traditional Thanksgiving meal items for your celebration. This year, not only can you can schedule a Holiday Box to be delivered the week of Thanksgiving, but also the week before and the week after (available Nov. 15-Dec. […]
We have been busy picking walnuts up off the ground twice a day. We are nearing the end of harvest based on a quick perusing of the trees. Walnut trees blossom later than most trees and their fruit comes off later as well. I love our walnut trees. They make great babysitters with their strong […]
To order Teechino: http://www.klesickfamilyfarm.com/main/order-honey-eggs For more info go to: http://teeccino.com/faq.html#faq95 Photos from: http://www.ultimate-coffees-info.com/images/f940.jpg http://www.shop.cbsnuts.com/12oz-Lightly-Salted-Organically-Grown-Valencia-Peanuts-140.htm http://www.gourmetnut.com/media/catalog/product/cache/1/image/5e06319eda06f020e43594a9c230972d/f/i/file_4_63_1.jpg
Braeburn Apples STORE: Store your Braeburn apples in a plastic bag in your fridge to keep them crisp. PREP: Rinse apples under running water and peel or cut, depending on their purpose. To prevent browning on sliced apples, put the slices in a bowl of cold water with a few drops of lemon juice. USE: […]
From http://homecooking.about.com Thyme is one of the best known and most widely-used culinary herbs. It is quite easy to grow and is commonly found as a decorative as well as a functional plant in many home gardens. You will find thyme a welcome flavor in salads, soups, chowders, sauces, breads, vegetable and meat dishes, and […]
The summer toys were still strewn all over the yard and the leaves were just starting to think about their annual transition from green to shades of red, orange and yellow, and yet I was already dreaming of pumpkins. Every year it is my mission to try and squeeze pumpkin into as many meals as […]
Gala Apples STORE: To store, keep Gala apples as cold as possible in the crisper of your refrigerator. PREP: Wash apples prior to eating under cool water. Peel, core and chop them if you plan to make sauce or simply cut them into thin wedges for making apple pie. USE: Gala apples make delicious applesauce, […]
From www.southernfood.about.com Yam or sweet potato, what in the world is it? Many people use these terms interchangeably both in conversation and in cooking, but they are really two different vegetables. Popular in the American South, these yellow or orange tubers are elongated with ends that taper to a point and are of two dominant […]
