Description
Mother-in-law’s house nappa cabbage kimchi is made from an authentic Korean recipe for great spicy flavor and a boost of healthy probiotics. Handcrafted in small batches, we use a natural fermentation process, no preservatives, and gluten-free ingredients that include yellow onions, garlic, ginger, organic sugar, and beef bone broth. This jar contains 16 fl. oz. of kimchi at 10 calories per 1 oz. serving.
