Shambala Bakery – Sunset Sourdough with Flax – Gluten Free

$14.50

*Please order at least 1 week in advance*

Ancient Grain Non-GMO

Ingredients: sourdough starter (moonlight), Sunset flour blend, water, sunflower oil, ground flax meal, apple cider vinegar, yeast, molasses, sugar, salt.

Description

Freshly baked at the Shambala Bakery!

This is a full size loaf for sliced sandwiches, toasting and grilling.

Keep refrigerated or frozen! Use within 2 weeks.

Must be served toasted, or hot. Best to grill with oil or butter.