Sunshine Loaf, Ancient Grain Non-GMO – Gluten Free

$13.00$13.50

*NOT CERTIFIED ORGANIC*

Ingredients: Sunshine flour blend (millet flour, quinoa flour, teff flour, tapioca starch, resistant corn starch, potato starch, corn starch, cane sugar, xanthan gum, salt), water, safflower oil, ground flax meal, apple cider vinegar, yeast, sugar, salt

 

Description

Freshly baked at the Shambala Bakery in Mt. Vernon, WA!

This is Shambala’s signature loaf that started it all! It’s a whole grain white loaf perfect for kids (and adults) and makes great French Toast.

This is a full size loaf for sliced sandwiches, toasting and grilling.

Keep refrigerated or frozen! Use within 2 weeks.

Must be served toasted, or hot. Best to grill with oil or butter.