Shambala Bakery – Sunshine Buns – Gluten Free

$10.75

Ancient Grain Non-GMO

Ingredients: Sunshine flour blend (millet flour, quinoa flour, teff flour, tapioca starch, resistant corn starch, potato starch, corn starch, cane sugar, xanthan gum, salt), water, safflower oil, ground flax meal, apple cider vinegar, yeast, sugar, salt

Description

Freshly baked at the Shambala Bakery in Mt. Vernon, WA!

A 4 pack of crusty gluten-free burger buns with a stretchy crumb

Ancient grains…. just without wheat!

Our bread is always egg, dairy, soy, tree nut, peanut, rice, legume, corn and gluten free.

*Keep refrigerated or frozen. Use within 2 weeks*

Must be served toasted, or hot. Best to grill with oil or butter.