$18.00
Gluten free New York Style Bagels
*NOT CERTIFIED ORGANIC*
Ingredients: Pizza flour blend (millet flour, quinoa flour, teff flour, tapioca starch, corn starch, potato starch, cane sugar, xanthan gum, salt), Sunshine flour blend (millet flour, oat flour, quinoa flour, teff flour, tapioca starch, corn starch, oat flakes, cane sugar, xanthan gum, salt), yeast, sugar, salt, water, safflower oil, Arrowroot powder
Freshly baked at the Shambala Bakery in Mt. Vernon, WA!
From their website:
Our bread is always egg, dairy, soy, tree nut, peanut, rice, legume, corn and gluten free.
Keep refrigerated or frozen
Must be served toasted, or hot. Best to grill with oil or butter.
