Description
Have you considered “going Paleo?” By now, most of us have heard of the Paleo diet, and perhaps also Primal, Ketogenic, and Pegan diets. Many people have great success with Paleo when they want to lose weight, build muscle, get lean and feel better. But sometimes it can be overwhelming to switch from a regular diet to a grain-free, low-carbohydrate, high-fat and high-protein diet without guidance and assistance.
This is where Julian Bakery comes in. Founded by nutritionist Barbara Squier in the mountain town of Julian, Calif., Julian Bakery has been baking low-carb, high-protein breads that maximize nutrition since 1990. Their original mission was to bring healthy and delicious breads and baked goods to everyone who wanted to live an anti-inflammatory lifestyle. From those early days, they have now expanded their product line and mission, and are helping customers on various low-carb diets reach their health and fitness goals through proper nutrition.
New from the Julian Bakery kitchens… Organic Primal Thin Crackers with real organic Parmesan cheese from pasture-fed cows – no antibiotics, no synthetic hormones and no pesticides.
These Organic Primal crackers are made with real organic parmesan cheese, tapioca flour, flax, sesame and chia seeds. At only 3 net carbs per serving (14g), these crackers are perfect for any low carb diet, and are definitely approved for a Primal lifestyle.
These appetizing crackers are gluten-free, grain-free, non-GMO, and soy-free. Each and every serving is just 70 calories. With the dietary fiber count at 2 grams and protein at 3 grams per serving. These are one of the most suitable additions to any Primal dieter’s plan.
Enjoy eating these delicious, gluten-free delights with homemade guacamole and salsa or even with your favorite Primal cheese spread. One bite and you’ll be hooked. We are confident that you will love these snacks so much that you will share them again and again with your friends and family.
About the USDA Organic PrimalThin™ Crackers:
- Delicious crunchy organic, low-carb, gluten-free, grain-free, primal cracker
- Seedy delicious flavor that puts a cheesy crunch back into your food plan
- Made with USDA Organic Ingredients, GMO-free, simple delicious ingredients.
- 6 Crackers = 70 Cal, 3 Net Carbs, 3g Protein, 2g Fiber (Keto)
- Made with Certified USDA Organic Grass-fed Parmesan Cheese (Adults & Kids Love!)
- Certified USDA Organic By Organic Certifiers
- Kosher
Founded by nutritionist Barbara Squier just outside of San Diego in the mountain town of Julian, Calif., Julian Bakery has been baking low-carb, high-protein breads that maximize nutrition since 1990. The original mission of Barbara and her son Heath was to bring healthy and delicious breads and baked goods to everyone who wanted to live an anti-inflammatory lifestyle. From those early days, they have now expanded their product line and mission and are helping customers reach their health and fitness goals through proper nutrition.
Today, Julian Bakery is the largest Paleo food manufacturer in the world. All of Julian Bakery’s products are low-carb, gluten-free, grain-free, soy-free, and GMO-free. Beyond paleo products, they also specialize in primal, vegan, pegan (vegan paleo) and ketogenic food products. You’ll find everything you need to “go Paleo” and maintain a low-carb, high-fat and high-protein lifestyle with ease.
